Food Extrusion Technology

This webinar provides an overview of the process technology and machine configurations used for production of direct-expanded RTE cereals and snacks with twin-screw extruders.

This webinar is presented by Dr. Waleed Yacu, a globally recognized authority in food extrusion.

 

Presenter:

Dr. Waleed Yacu

Subscription Required

You do not have permission to see this content. Please login to watch the Webinar.

Subscription Required

You do not have permission to see this content. Please login to download the PDF.

Login for Access

Social share

Facebook
Twitter
LinkedIn
Telegram

Related Webinars